This on nut kitchen cooks juicy vegan burgers

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The co-owners Dheeraj Mirpuri and Ravi Sukaree offer a healthy variant of fast food with their plant-based cuisine – without eggs, meat or dairy products.

At Holy Burger, juicy, plant-based patties pack a selection of seven different burgers. Many come across charcoal buns, like Truffle enjoyment (THB299), a fried burger without chicken, soaked in spicy, homemade burger sauce and vegan truffle mayo, and Beyond bliss (THB289), a burger with a beyond patty, stacked with crispy french fries and sprouts, topped with sriracha sauce and smoked vegan mayo.

Beyond Bliss (THB289)

The the Saint (THB279), a beyond patty with homemade burger sauce, jalapenos, onions and tomatoes, comes on a classic bun. The Green queen (THB229), on the other hand, will make you go completely green with a spinach patty paired with arugula, caramelized onions, tomatoes, and garlic aioli on a leafy green bun.

Order a kit to get curly fries and a drink (starting at 298 THB), or get curly fries (89 THB), onion rings (99 THB), or rooster nuggets (120 THB / 6 pieces; THB 150/10 pieces ) as a side dish.

Expect new burgers with added side dishes every quarter.

Holy Burger is currently only operated as a delivery kitchen, but there are plans to open a retail location in the future. It can be ordered through theirs websiteGrabbing food or line man.

This story originally appeared in BK.

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